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Maximum Omega 2000 provides 2,000 mg of omega-3s per serving, including 1,250 mg of EPA and 500 mg of DHA to promote heart, brain, vision, and joint health. The American Heart Association (AHA) recommends eating at least two 3.5-ounce servings of fatty fish per week in order to get an adequate amount of omega-3s. Fatty fish, including salmon, mackerel, and sardines are a great source of omega-3s; however, most of us don't get enough fish in our diet to reach the recommended intake, so a supplement may be a great option.

To ensure freshness, Maximum Omega 2000 is closely managed from sea to store. We source the highest quality, deep, cold-water fish using traditional, sustainable methods. And like all Carlson omega-3s, freshness, potency, and purity are guaranteed.​

Supplement Facts
Serving Size: 2 Soft Gels
Servings Per Container: 45/15
 Amount Per Serving%Daily Value
Calories30 
Total Fat2.5 g3%**
Protein<1 g 
Norwegian Fish Oil Concentrate2.6 g
Total Omega-3 Fatty Acids♦2,000 mg
EPA (Eicosapentaenoic Acid)♦1,250 mg
DHA (Docosahexaenoic Acid)♦500 mg

** Percent Daily Values are based on a 2,000 calorie diet.
†Daily Value (DV) not established.
♦Reported as triglycerides.

Other ingredients

Soft gel shell (beef gelatin, glycerin, water), natural mixed tocopherols, d-alpha tocopherol, natural flavors.

Contains fish (anchovy, sardine, and mackerel).

Adults: take two soft gels daily at mealtime.
Weight0.3 kg
Brand

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Maximum Omega 2000 – 90 + 30 softgels
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